- High Schools
- Catering
Courses
-
These are sample menus only. The AACT Culinary department is only limited by your imagination. Let us customize your event based on your needs.
Beverages
Porcelain cups and saucers with spoons. (Banquet room only)
$14.00
Paper cups with lids and plastic stirrers
$15.00
To go Carafe with paper cups
$17.00
Basic coffee service: 96oz of coffee, cream, sugar, and napkins. Service for 8
Hot Beverage Service
Coffee, Decaf, Hot Chocolate, Hot Herbal & Regular Teas. Service for 12 minimum
Porcelain cups and saucers with spoons. (Banquet room only)
$25.00
Paper cups with lids and plastic stirrers
$28.50
Hibiscus Iced Tea 3 Gallons
Glass
$22.00
Plastic
$25.00
Citrus Infused Water 3 Gallons
Glass
$ 9.00
Plastic
$10.00
Breakfast
Academy Continental (12 people minimum)
$ 11.00 person
Seasonal Cubed Fresh Fruits, Yogurts: Regular and Greek (Plain, Assorted Fruited and Low-fat) Coffee and citrus-infused water
Baker’s Basket
$ 15.00 doz
Assorted student made pastries based on current curriculum
The Breakfast Buffet (Minimum 20 people)
$ 22.00 person
Assorted student made pastries based on current curriculum
Seasonal Cubed Fresh Fruits
Choice of one: Scrambled Eggs, Scrambled eggs with Cheese, Vegetable Frittata.
Choice of Bacon, Sausage or Ham
Breakfast potatoes or Hash Browns
Coffee, Hot Tea, and Citrus infused Ice Water
Lunch
Soup, Salad, and Bread
$15.00 Person
Assorted mixed greens with seasonal accompaniments. Served with a choice of vinaigrette and creamy dressing.
Soup of the day
Herb focaccia bread and Butter
Academy Brown Bag
$12.50 Person
Choice of pre-made sandwich (turkey, Ham, Roast Beef, or Vegetable) served dry on a French roll with lettuce tomato, and cheese. (Condiment packets included) choice of Pasta or Potato salad, piece of seasonal fruit, and bottled water.
Deli Platter working Lunch
$17.50 Person
Assorted meat and cheese platter served with lettuce, tomato, onion, rolls, and condiments. With a choice of two salads (potato, pasta, Coleslaw, and tossed salad. With a platter of cookies.
Chicken Caesar salad
$15.00 Person
Grilled chicken breast on a bed of romaine tossed with Caesar dressing. Platter of cookies.
Buffet Lunch
Market $
PRICED BASED ON NEEDS
Two entrée Buffet with all the seasonal sides and accompaniments. Carving station available at an additional price. Dessert and Iced tea included.
These are sample menus only. The AACT Culinary department is only limited by your imagination. Let us customize your event based on your needs.